Today we worked ground for planting onions. We are planning on putting out about 3000 to 4000 onions. Some are from seed and other are from sets. Heading to the HIGH COUNTRY tomorrow to get our tractor and the rest of our equipment. We are feeling blessed this week because of the article in Out Here magazine from Tractor Supply, and we also received our USDA organic certification from International Certification Services. Please remember the farm stand is open this Tuesday from 11 to 6:30 4335 Atando Road. "Don't Panic It's Organic"
Thanks for all your support. Brad & Eric
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